ISO 22000 for Safe and Compliant Food Operations

  • Governance, Risk & Compliance

Introduction

ISO 22000 provides a framework for organizations to identify, control, and eliminate food safety hazards, ensuring that food is safe for consumption and meets regulatory requirements. By adopting ISO 22000, organizations can enhance consumer trust, comply with legal and regulatory requirements, and mitigate risks associated with food safety incidents. This course aims to equip participants with the knowledge and skills necessary to understand, implement, audit, and continually improve ISO 22000. Participants will explore the principles and requirements of ISO 22000, learning how to implement robust food safety management systems that ensure safe food production, handling, and distribution.

Course Outline

  • Module 1
  • Module 2
  • Module 3
  • Module 4
  • Module 5
  • Course Objectives
  • Target Audience

ISO 22000

  • Safety management principles and the role of ISO 22000.
  • Structure and key requirements of ISO 22000.
  • Food safety management system.
  • The scope of FSMS and conducting gap analysis.

Hazard Analysis and Critical Control Points (HACCP)

  • Principles of hazard analysis and critical control points (HACCP).
  • Conducting hazard analysis and identifying food safety hazards.
  • Determining critical control points and establishing critical limits.

Implementing & Operating FSMS

  • Operational prerequisite programs (PRPs).
  • Operational control measures.
  • Maintaining traceability and recall procedures.
  • Communication and emergency preparedness.

Monitoring, Measurement, & Improvement of FSMS

  • Measuring FSMS performance.
  • Audit principles and practices for FSMS.
  • Management review of FSMS.
  • Corrective action and preventive action.

Implementing & Maintaining an Effective FSMS

  • Integrating food safety management.
  • Communication and training on food safety.
  • The role of management in ensuring food safety.

By the end of this course, participants will be able to:

  • Explore the key concepts, principles, and requirements of ISO 22000:2018.
  • Learn how to implement and maintain an effective FSMS in your organization.
  • Assess food safety hazards, identify critical control points, and preventive measures.
  • Discover food safety management practices, including HACCP principles.
  • Ensure food safety initiatives are effective and prevent foodborne illnesses.

This course is ideal for:

  • Food safety managers.
  • Quality assurance managers.
  • Production & operations personnel.
  • Regulatory compliance officers and auditors.

Course Schedule & Fees

  • Kuala Lumpur
  • Singapore
  • Amsterdam
  • Online
  • Course Fees

This course will take place in Kuala Lumpur on the following dates:

12/05/202526/05/202509/06/202523/06/2025
07/07/202521/07/202504/08/202518/08/2025
01/09/202522/09/202506/10/202520/10/2025
10/11/202524/11/202515/12/202505/01/2026
26/01/202616/02/2026

This course will take place in Singapore on the following dates:

05/05/202526/05/202516/06/202530/06/2025
21/07/202511/08/202501/09/202522/09/2025
13/10/202503/11/202524/11/202515/12/2025
05/01/202626/01/2026

This course will take place in Amsterdam on the following dates:

19/05/202509/06/202530/06/202521/07/2025
11/08/202501/09/202522/09/202513/10/2025
03/11/202524/11/202515/12/202505/01/2026
26/01/202616/02/2026

This course will take place Online the following dates:

06/05/202503/06/202501/07/202529/07/2025
26/08/202523/09/202521/10/202518/11/2025
16/12/202513/01/202610/02/2026

Kuala LumpurSingaporeAmsterdamOnline
USD$ 3,580USD$ 5,600USD$ 5,600USD$ 1,920

Register Now
Download Brochure
Course Enquiry
Request In House Proposal
Training Evaluation Form
  • Register Now
  • Download Brochure
  • Course Enquiry
  • Request In House Proposal
  • Training Evaluation Form

    Select a Location

    Select Date

    Salutation

    First Name

    Last Name

    Job Title

    Company Name

    E-mail Address

    Phone Number

    Country

    Invoice to

    Add More Participants?

    Participant Name 1

    Job Title

    Add More Participants?

    Participant Name 2

    Job Title

    Add More Participants?

    Participant Name 3

    Job Title

    Add More Participants?

    Participant Name 4

    Job Title

    Add More Participants?

    Participant Name 5

    Job Title

    Add More Participants?

    Participant Name 6

    Job Title

    Add More Participants?

    Participant Name 7

    Job Title

    Add More Participants?

    Participant Name 8

    Job Title

    Add More Participants?

    Participant Name 9

    Job Title

    Add More Participants?

    Participant Name 1

    Job Title

    Please enter your email address below to send you the brochure.
    Training Experience:
    Trainer:
    Logistics:
    Recommendation:
    Recommendation:
    Register Now

      Select a Location

      Select Date

      Salutation

      First Name

      Last Name

      Job Title

      Company Name

      E-mail Address

      Phone Number

      Country

      Invoice to

      Add More Participants?

      Participant Name 1

      Job Title

      Add More Participants?

      Participant Name 2

      Job Title

      Add More Participants?

      Participant Name 3

      Job Title

      Add More Participants?

      Participant Name 4

      Job Title

      Add More Participants?

      Participant Name 5

      Job Title

      Add More Participants?

      Participant Name 6

      Job Title

      Add More Participants?

      Participant Name 7

      Job Title

      Add More Participants?

      Participant Name 8

      Job Title

      Add More Participants?

      Participant Name 9

      Job Title

      Add More Participants?

      Participant Name 1

      Job Title

      Download Brochure

      Please enter your email address below to send you the brochure.

      Course Enquiry

      Request In House Proposal

      Training Evaluation Form

      Training Experience:
      Trainer:
      Logistics:
      Recommendation:
      Recommendation:

      Course Info
      • Duration: One week
      • Available: Classroom/Online
      Training Locations
      • Kuala Lumpur
      • Singapore
      • Amsterdam
      • Online
      Related Courses

      PITC TRAINING aims to equips private and public workforce with quality training programs designed for real-world success. Covering Leadership, Management, Finance, HR, AI, Project Management, Customer Services, and more, we help organizations upskill their teams and stay ahead in a rapidly evolving market.

      Contact Us

      Quick Links

      Social Networks

      Linkedin Instagram

      location

      Copyright ©2025 Premier International Training Centre | All Right Reserved. 

      Registered and Accredited By